Wednesday, May 28, 2014

Memphis in May

My trip to Memphis started as optimistic as one could be. I'm going to excercise daily before going to the competition grounds keep doing my smoothies and eat relatively healthy when most of the food is anything but that. First couple of days were great the weather could have been better but other than that I would say that I was doing just fine. On Friday however things took a turn for the worse, being the clumsy person that I am I twisted my right ankle while stepping half on the grass half on the sidewalk while heading to my teams booth and when I tried to catch myself before falling I popped my knee and am in an extreme amount of pain. So much so that I took a trip to the urgent care center for X-rays. Good news is nothing is broken but I'm on crutches for the foreseeable future and need to keep icing it. 
Other than this unfortunate incident on my art my time in Memphis and later in Nashville was fairly enjoyable.

My BBW team Too Sauced to Pork did very well with 2 calls to the stage meaning 2 top 10 finishes. And what was even better was a 1st place finish for our Vinegar Sauce!!!!! Our other call was for 6th place in Ribs which for the Super Bowl of Swine where we are competing against the best of the best we couldn't be more happy to finish where we did!!

Here's some evidence of our awesomeness!!



Not only did we get a trophy and bragging right but also a giant check!!!


Too Sauced to Pork showing pride while accepting our award!


Vinegar Sauce concoctors!! Frank and Dave from New Hampshire

We also love sharing the experience with so many people from around the world, Check out this link!

http://www.myfoxmemphis.com/story/25532504/bbq-fest-welcomes-teams-from-across-the-world#.U3e2GYBYye8.facebook


1 comment:

  1. Fabulous job Karen, Very proud of your BBQ Competition success. I hope you can heal and get back to your 100 day challenge soon. We are all watching you and supporting you while you strive for your goal of a healthier happier you.

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